Breakfast at Melrose is served in a large attractive dining room which overlooks the Vale of Avalon. An extensive menu is available - from continental breakfast of warm croissants/toast served jam and butter to a more traditional cooked breakfast. Tea/coffee, orange juice, a variety of cereals, fresh fruit and yogurts are readily available for guests to chose at their leisure.

We appreciate that breakfast is an important part of your stay at Melrose and are will therefore happily try to accommodate any special deitary requests - please try to notify us in advance.

We will always use local produce whenever possible.